Great British Menu 2025: North West’s Culinary Stars

The 20th series of Great British Menu, airing 28 January, celebrates “Great Britons”, with chefs inspired by iconic British figures.
North West Chefs to Watch:
Jack Bond (Cottage in the Wood) – Michelin-starred precision.
Livia Alarcon (La Bistroteca) – European bistro brilliance.
Eddie Shepherd (Walled Gardens) – Botanical vegetarian innovation.
James Hill (Fischer’s Baslow Hall) – Refined Derbyshire flair.
With Lorna McNee, Tom Kerridge, and Ed Gamble judging, this season promises creative, boundary-pushing dishes!
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